If you are looking for a delicious and quick Asian Noodle Recipe, you have found it. This Chicken Lo Mein recipe is not only beyond easy to cook, its also quick and tasty. With a few ingredients and 15 minutes you are set for a delicious meal.
Mix the Dark Soy and Light Soy Sauce with the sugar and sesame oil in a jar or small bowl. Cover and shake until well combined. Set aside and prepare the noodles.
Prepare your noodles according to the description on the packaging. Set aside.
Sprinkle the sesame and vegetable oil In a wok or frying pan. Fry the chicken cubes until browned on each side. Set aside and cover to keep them warm. Now add the onions to the pan and fry until translucent, then add the remaining fine sliced vegetables. Cook until tender then add the chicken back to the pan.
Add the noodles and 3/4ths of the Soy Sauce. Toss and stir until well combined with the vegetables. If you want a stronger taste add more soy sauce, otherwise save it for the next portion.
Toss and Stir until all the noodles are well covered and the ingredients are mixed. Top with some spring onions and serve.
You can replace the chicken with any type of protein. Tofu, Seafood, Beef and Fish all work well.
Course: Dinner, Lunch, Main Course
Keyword: Asian Noodles, Chow Mein, easy, fast, Lo Mein, quick